Tasting and Pairing
A gentle, banana-like aroma softly rises, melting into a clean acidity and a mild sweetness that follow. The flavor disappears smoothly, leaving only an elegant finish. Enjoy well-chilled from the refrigerator, served in a wine glass, ideally during the first half of your meal.
Food Pairing
Fresh oysters, Sashimi of shellfish, White-fish sashimi or carpaccio, Fugu (tessa), Karasumi.
Best served at
5 - 10℃
Best served in
Large wine glass with thin rim
Specifications
Alcohol
15
%
Polishing Ratio
15
%
Rice
Kura no Hana
Water
Mt. Zao underground water
Retail Price
¥10,000 (720ml)
Prizes & Awards
The Brewery
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