ZAKU

The flagship brand of Shimizu Seizaburo Shoten, established in 1869 in Suzuka. This award-winning sake is crafted using pristine subterranean water from the Suzuka Mountains and premium rice from the Ise Plain. As Suzuka's sole remaining brewery, they create light, food-friendly sake through small-batch production that harmonizes beautifully with today's diverse dining styles.

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Shimizu Seizaburo Shoten

清水清三郎商店

Introduction

Brewery of the famous award-winning “Zaku” brand. Founded in 1869, Shimizu Seizaburo Shoten is located in Suzuka, which is blessed with limpid subterranean water from the nearby mountain ranges and high-quality rice from the Ise Plain. The brewery aims for a light sake that smoothly harmonizes with food, in pursuit of sake that fits with today's diverse dining styles.

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