TOYO BIJIN
TOYO BIJIN embodies the philosophy of "clear water that has passed through the rice plant," creating exceptionally pure and approachable sake. Crafted by young brewmaster Sumikawa, who trained at the legendary Takagi Brewery, this brand showcases gorgeous fruity aromas and smooth drinkability. Using premium rice varieties like Yamada-Nishiki and Omacih, TOYO BIJIN represents the perfect introduction to sake for newcomers while captivating experienced enthusiasts worldwide with its refined elegance and modern brewing techniques.
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Sumikawa Brewery
澄川酒造場
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