No items found.

Introduction

The "ultimate food sake," brewed with minimal aroma and sweetness. The sharp characteristics of Miyagi’s "Kuranohana" rice are fully utilized, and its smooth mouthfeel is followed by a delicate, clean taste that quickly fades away in a crisp finish.

Tasting and Pairing

Body

full body

medium body

light body

Grain
Classic style

Flavor

Fruit
Modern style

Classic-Rich

Modern-Rich

Classic-Medium

Modern-Medium

Classic-Light

Modern-Light

Subtle fruity aroma spreads with notes of pear or passion fruit. The dry Ginjo sake has a light acidity and a youthful astringent aftertaste that fades away quickly in an outstanding sharp finish.

Food Pairing

Smoked salmon, ham salad, oyster quiche, braised abalone, shark fin soup, or cheeses

Best served at

5 - 10℃

Best served in

White wine glass

Specifications

Alcohol

15

%

Polishing Ratio

55

%

Rice

Kura No Hana (Miyagi)

Water

Mt. Zao underground water

Retail Price

¥1,500 (720ml), ¥2,725 (1800ml)

Prizes & Awards

SAKE COMPETITION 2017 6th Place
Kura Master 2021 & 2022 Gold
U.S. National Sake Appraisal 2021 Gold
Concours Mondial des Vins FEMINALISE 2022 Gold

Other Sake from Niizawa Brewery

The Brewery

Brewery Name

Niizawa Brewery

Founded

1873

Generation

5th

Location

Kitamachi-63 Sanbongi, Ōsaki, Miyagi 989-6321

Brewmaster

Nanami Watanabe

President

Iwao Niizawa

Resources

None

Partner with us to bring Niizawa Brewery's sake to your customers

Receive a tailor-made sake product list. No strings attached.

Contact Us