Tasting and Pairing
This sake strikes an exquisite balance between the freshness and the aroma of just-picked green apples, delivering a rich, well-rounded taste. Despite its voluminous body, it leaves a crisp and clean aftertaste.
Food Pairing
Tomato sauce, chicken confit, sautéed mushrooms, etc.
Best served at
About 10℃
Best served in
Small white wine glass
Specifications
Alcohol
15
%
Polishing Ratio
50
%
Rice
Yamadanishiki
Water
Suzuka mountain range subsoil water
Retail Price
¥1,700 (720ml), ¥3,400 (1800ml)
Prizes & Awards
SAKE COMPETITION 2025 Junmai Ginjo Category 1st Prize
The Brewery
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